Episode
JT Farnham's Seafood & Grill (South Essex, MA), Joe's Gizzard City (Potterville, MI), Grubstake Diner (San Francisco, CA), Los Tapatios (San Jose, CA)
Belly clams in Massachusetts, chicken gizzards in Michigan, Mexican food from a lunch truck, and Portuguese food in San Francisco. Guy travels to these locations this week for some one-of-a-kind specialties.
-
-
-
-
-
{"v":1,"adata":"","ks":256,"ct":"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","ts":96,"mode":"gcm","cipher":"aes","iter":100000,"iv":"ip9nBodneuf4X/rg","salt":"BhWuQe0RbTg="}
-
