Episode
2000 - America's Test Kitchen
S21E01 A Taste of Mexico
Host Julia Collin Davison makes a foolproof recipe for Chile Verde con Cerdo (Green Chili with Pork), ingredient expert Jack Bishop shares what you need to know about canned and jarred chile products, and test cook Elle Simone Scott prepares a refreshing Cóctel de Camarón (Mexican Shrimp Cocktail).
-
Posters
-
Backdrops
-
Interesting links
-
subtitles
-
Trailers